Friday, April 27, 2012

Grilled beef and shrimp curry.



lbs sliced beef
2 tbs curry powder
1 cup coconut milk
1 cup stock or water
1/2 cayenne pepper
1/2 tsp ginger powder
1 tsp chopped garlic
1/4 cup sliced onions
1 tbs chopped green onions
2 tbs Olive or vegetable oil.
Salt and black pepper to taste.

Optional ingredients:

1 tbs peanut butter1 tbs raisins


Heat up oil in a skillet at medium heat.
Add sliced onions, chopped garlic and let cook for 1-2 minutes
Add curry powder, ginger powder, cayenne pepper, coconut milk and let cook for 2-3 minutes
Gently add shrimp and beef
Add stock or water and let simmer cook for 8-10 minutes
Remove from heat and let rest for 5 minutes before serving.

Add optional ingredients to add depth and extra flavor if desired


abdul said...

this is killn me chef

abdul said...

this is killn me chef

rain said...

Beef and shrimp in one meal is a creative idea. It would have a unique taste.

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andyyy said...

This is the first beef and shrimp recipe I have met. I think both beef and shrimp have strong tastes which I am excited to experience. I would love to try this. beef jerky australia

Alice Eldridge said...
This comment has been removed by the author.
Alice Eldridge said...

Is that soft? Two of my teeth are aching! One of my teeth is moving and another one has a cavity. How am I supposed to eat that delicious food if my teeth ache so badly? It's depressing. I must visit my fishers dentists soon.

jamie stint said...

I wonder what this would taste if I put hot sauce in it. I bet that is hot and delicious especially if there are a very few ladies when you go out with friends.

kaizo clark said...

Does the old style of cooking curry, the Indian curry, applicable on this recipe? I'd probably add some garam masala to add more taste on the shrimp and beef.
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Anonymous said...

Great pics.

You can contribute on here as well