A Nigerian food blog and global culinary expression..
Thursday, July 29, 2010
Shrimp Spread (Shrimp, roasted garlic, butter, olive oil, chipotle powder, salt and black pepper) On Melba Toast.
1lb of shrimp/Snow or King crab (Boiled or Grilled)
2 tablespoon butter
1 tablespoon Olive Oil
salt and black pepper to taste
Grind in a food processor or blender
Adjust seasoning and serve with your favorite crackers or Melba toast
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