Friday, March 16, 2012

Parmesan-Shrimp Pasta


1/2 lbs boiled and salted spaghetti
1/2 large lightly grilled shrimp
1 tablespoon chopped onion
1 teaspoon chopped garlic
1 teaspoon Italian seasoning
3 tablespoon grated Parmesan cheese
1 tablespoon butter
Salt and black pepper to taste


Heat butter in a skillet
Quickly add chopped onion and garlic and cook for 1 minute
Add spaghetti and toss gently
Add shrimp, salt, black pepper, Italian seasoning and Parmesan cheese
Adjust seasoning if necessary
Toss gently and simmer cook for 1 minute
Remove and let rest for 2 minutes before serving

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